Best Stuffed Peppers Posts 2025 | Certified Coach Ceylan Yoga, Nutrition & Ayurveda Coaching Wed, 18 Dec 2024 08:10:40 +0000 en-GB hourly 1 https://www.ceylanayik.com/wp-content/uploads/2021/03/ceylan-ayik-100x100.png Best Stuffed Peppers Posts 2025 | Certified Coach Ceylan 32 32 Feta Stuffed Peppers https://www.ceylanayik.com/feta-stuffed-peppers/ https://www.ceylanayik.com/feta-stuffed-peppers/#respond Thu, 18 Mar 2021 12:05:33 +0000 https://www.ceylanayik.com/?p=1624
feta stuffed pepper
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Omelette & Feta Stuffed Peppers

Course Main Course
Cuisine International
Keyword Vegetarian
Prep Time 30 minutes
Cook Time 20 minutes
Servings 4 people
Calories 178kcal

Equipment

  • pot
  • pan

Ingredients

  • 2 – 3 Eggs
  • 1 / 2 cup Crumbled Feta Cheese
  • 1 / 3 cup Finely Chopped Herbs (Like dill, parsley and mint)
  • 1 / 4 cup Chopped Spring Onions (Optional)
  • Sal & Pepper to taste
  • Olive Oil

Instructions

  • Preheat oven to 180degrees celcius
  • Cut the peppers in half or if they are small just take off the ribs and seeds to clean inside
  • Brush the peppers with olive oil inside-out
  • Bake the peppers 10-15minutes until they are a bit soft in an oven proof greased tray
  • Meanwhile whisk the eggs in a bowl, add feta, herbs, salt and pepper
  • Take out the peppers from the oven and pour this mixture into the pepper shells
  • Bake another 15 minutes or until the mixture is cooked inside. Check with a toothpick and make sure it is dry but not overcooked
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